Dinner
Served 4pm - 10pm
STARTERS.
Brussels Sprouts
tamari almonds, bacon, maple-miso vinaigrette
Shrimp Scampi Toast
seared shrimp, baked garlic bread, scampi butter sauce
Hummus Plate
lemon-tahini hummus, naan bread, celery & carrots
LIGHTER FARE.
Haddock Chowder
from scratch, served with a grilled baguette
The Greek
little leaf, feta, kalamata, pickled onion, tomato, cucumber, QH greek-vinaigrette
Kale Caesar
baby kale, shaved parmesan, toasted croutons, QH caesar
Salad Additions
Caprese Salad
leaf greens, caprese tomato- basil salad, fresh buffalo mozerella
HANDHELDS.
Served with kettle chips and pickles
“Royale w/ Cheese”
4oz smash burger, american cheese, tangy Queen’s sauce, lettuce, tomato, onion
Crispy Chicken
tender & crisp chicken, lettuce, tomato, brioche roll
Lobster Roll
lemon mayo, lettuce, lightly toasted brioche roll
Haddock Sandwich
local haddock, tartar, coleslaw, lettuce, tomato, brioche roll
Falafel Sandwich
*house-made falafel, cucumbers, whipped feta yogurt, lettuce, tomato, pickled onion, brioche roll
Upgrade Your Kettle Chips
PUB FARE.
Flatbread
lamb sausage, pickled onion & jalapeño, arugula, three cheese blend
Shrimp & Grits
blackened shrimp. cajun ragu, cheddar grits
Fish & Chips
battered haddock, slaw, malt- vinegar tartar , served with fries
SIDES.
Hand-Cut Fries 6/8|
Truffle Fries 8
Seasonal Vegetable 6
Green Salad 6
UPGRADES. 2
Cheddar
Blue
American
Feta
Bacon
Fried Egg
Sautéed Mushrooms
Caramelized Onions
Gluten Free Bun
SLATHER & DIP. 1
Spicy Aioli
Chipotle Aioli
QH BBQ
Garlic Buffalo
Buttermilk Ranch